Ay ideas to "exoticize" applesauce?
With Thanksgiving being finished, I made a delicious snack:
I had some leftover pumpkin puree and wasn’t sure what to do. I boiled some apples and mashed them into an applesauce. I then mixed it with the leftover pumpkin puree and added a bit of cinnamon and honey. It’s amazing. I Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude