Hokkigai (Surf Clam)
Happy New Year all!
I have only stumbled on it once, granted i have yet to seek it out proactively, until now of course, Hokkigai, for nigiri or sashimi at home.
We bought a nice sized bag of sushi rice a few weeks ago with intentions of making some sushi for Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude