Trying to cook ham in crockpot, should I move it to the oven?
So I’m trying to cook (aka heat up) a Kentucky Legend smoked ham. It’s right around 6 pounds and boneless. I put it in my new 7 quart crockpot (got it for Christmas) at 10am, hoping it would be done by dinner time. When I put the lid on, I Reading More May Cause Envy…