Pizza crust like Home Run Inn">Pizza crust like Home Run Inn

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

There is no shortening. Home Run Inn uses corn oil. Lou Malnati's adds corn meal to their crust. Some places use olive oil, some corn oil and some use vegetable oil. Review the ingredients off the Home Run Inn pizza box... The ingredients for their cheese pizza: Crust (Flour, Water, Corn Oil,...

Thanksgiving Recipes: Yummy Eggnog Pie">Thanksgiving Recipes: Yummy Eggnog Pie

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.57 / 5 Stars | 61 Reviews

by Rodney

"Vanilla pudding prepared with eggnog and rum and folded with whipped cream; Yummy!"

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Memorial Day Recipes: Bistecca alla Fiorentina (Tuscan Porterhouse)">Memorial Day Recipes: Bistecca alla Fiorentina (Tuscan Porterhouse)

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.5 / 5 Stars | 11 Reviews

by eat!

"This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules...

Halloween Recipes: Sweet and Spicy Pumpkin Seeds">Halloween Recipes: Sweet and Spicy Pumpkin Seeds

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.16 / 5 Stars | 61 Reviews

by lotus petal

"Butter, salt, Worcestershire sauce, brown sugar, and hot sauce are all you need to spice up your pumpkin seed haul from Halloween decorating or any fall...

Father's Day Recipes: Dad's Candied Salmon">Father's Day Recipes: Dad's Candied Salmon

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.07 / 5 Stars | 12 Reviews

by Mrs.Unionjack

"This hot and sweet salmon dish can be done in the oven or on the grill. My Dad has been making this for us for years. Serve with new...

Easter Recipes: Rouladen">Easter Recipes: Rouladen

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.3 / 5 Stars | 24 Reviews

by WEE-B

"Braised sirloin steak rolls, seasoned with Dijon mustard and stuffed with onion and pickle wedges. Topped with gravy."

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Casseroles: Spicy Sausage and Rice Casserole">Casseroles: Spicy Sausage and Rice Casserole

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.29 / 5 Stars | 204 Reviews

by MELISSA DEMAS

"A spicy, tomatoey, sausage and rice dish."

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Burgers: Zesty Turkey Burgers">Burgers: Zesty Turkey Burgers

By: chefenvy | 0 Comments | On: October 13, 2013 | Category : Recipes

4.06 / 5 Stars | 13 Reviews

by BRUJABONITA

"Turkey burgers with a bit of zest. Great on buns or plain."

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When is a quince a quince?">When is a quince a quince?

By: chefenvy | 0 Comments | On: October 12, 2013 | Category : Recipes

Several years ago, when I was in the Seattle area, I bought quinces for cranberry-quince chutney. The fruit was slightly fuzzy, very fragrant, and had a VERY hard, fully encapsulated core. (It took a meat cleaver to cut the fruit in half.) Later, in DC, I looked in vain for...

Italian prune plum recipes">Italian prune plum recipes

By: chefenvy | 0 Comments | On: October 12, 2013 | Category : Recipes

I have a few quarts of these delicious in season little plums. I got carried away and picked up some more to make a few more plum cakes. I use the recipe from my 1970's Joy of Cooking - Plum Cake Cockaigne, very similar to the famous...