Looking for recipe for Chinese garlic fried chicken.">Looking for recipe for Chinese garlic fried chicken.
Does anyone have a recipe for Chinese Garlic Fried Chicken. Dave Wong's (Stoickton, CA) has the most best garlic fried chicken that I have ever had. Growing up around Stockton, it was a popular dish at many Chinese restaurants. But after moving to the Bay Area, I never see it....
Read moreDoes anyone know how to make gobo (burdock) soup?">Does anyone know how to make gobo (burdock) soup?
Here is recipe Reading More May Cause Envy...
Read moreWhat cookbooks have you bought or are you lusting after? Summer 2019 edition!">What cookbooks have you bought or are you lusting after? Summer 2019 edition!
Summer may mean fewer new releases than come in the spring and fall, but I know that doesn't cool our passions for new (or new to us) cookbooks. Which titles are on your mind this summer? Reading More May Cause Envy...
Read moreSummer 2019 Cookbook of the Month Cocktail Companion: BATCH COCKTAILS">Summer 2019 Cookbook of the Month Cocktail Companion: BATCH COCKTAILS
Hello and welcome to the reporting thread for our Summer 2019 COTM Cocktail Companion, BATCH COCKTAILS: MAKE-AHEAD PITCHER DRINKS FOR EVERY OCCASION by Maggie Hoffman. Time to roll up our sleeves, fill up our ice cube trays, and pull out our pitchers. Not serving a crowd? No problem! These recipes...
Read moreJune 2019 COTM Margaritaville - Desserts & Drinks">June 2019 COTM Margaritaville - Desserts & Drinks
Welcome to June 2019 Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of MARGARITAVILLE: DESSERTS, pages 271-300 DRINKS, pages 301-319 Link to main thread: https://www.chowhound.com/post/june-2019-cotm-margaritaville-1083727 If you are the first one to report on a recipe, please reply to the main post with the recipe name in...
Read moreJune 2019 COTM Margaritaville - Mains & Sides">June 2019 COTM Margaritaville - Mains & Sides
Welcome to June 2019 Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of MARGARITAVILLE: BURGERS, SANDWICHES & HOT DOGS, pages 126-163 MAIN DISHES, pages 164-237 SIDE DISHES, pages 238-270 Link to main thread: If you are the first one to report on a recipe, please reply...
Read moreJune 2019 COTM Margaritaville - Breakfast, Apps & Starters">June 2019 COTM Margaritaville - Breakfast, Apps & Starters
Welcome to June 2019 Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of MARGARITAVILLE : BREAKFAST, pages 11-35 APPETIZERS, pages 36-101 SALADS AND SOUPS, pages 102-125 Link to main thread: If you are the first one to report on a recipe, please reply to the main...
Read moreJune 2019 COTM: Margaritaville">June 2019 COTM: Margaritaville
Welcome to the June 2019 Cookbook of the Month! We will be cooking from Margaritaville by Carlo Sernaglia and Julia Turshen. This is our master thread for the books. Please use it to share thoughts and inspiration, ask questions, chat about ingredients, consider our favorites from the books, and form conclusions...
Read moreRHUBARB PIES, CRISPS, & CRUMBLES - Home Cooking Dish of the Month, June 2019">RHUBARB PIES, CRISPS, & CRUMBLES - Home Cooking Dish of the Month, June 2019
Do cakes count?!
I made a rhubarb custard cake for when we hosted our Memorial Day bbq - it was so delicious. I made this last year and loved it as well - highly highly recommend. Use all 13 oz of rhubarb even though it seems like too much
https://www.bonappetit.com/recipe/rhubarb-custard-cake
What’s for Dinner #428 (June 2019) - Spring/Summer">What’s for Dinner #428 (June 2019) - Spring/Summer
Here's where we help each other decide "What's for Dinner,” celebrate (or commiserate about) our nightly dinner results, and share recipes - with our modifications noted. What's for Dinner? Photos welcome! Reading More May Cause Envy...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude