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Easter Recipes: Ham and Cheese Quiche">Easter Recipes: Ham and Cheese Quiche

By: | 0 Comments | On: July 15, 2013 | Category : Recipes

Ham and Cheese Quiche

4.67 / 5 Stars | 192 Reviews

by Judy L. Bishop

"A Swiss cheese, spinach and mushroom layer is topped with a thick egg mixture, a layer of ham and a sprinkling of Cheddar. This robust pie...

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Deep Fried Main Dishes: Tammy's Tangy Chops">Deep Fried Main Dishes: Tammy's Tangy Chops

By: | 0 Comments | On: July 15, 2013 | Category : Recipes

Tammy's Tangy Chops

4.19 / 5 Stars | 14 Reviews

by Treeskitchen

"Pork chops are marinated for just a short time, then deep fried for a crispy juicy result. My mother is famous for this recipe! It sounds like a...

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Cosi Healthy cookies">Cosi Healthy cookies

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

i work at cosi, and they start off as a powder, then we send them through the impinger that we make sandwiches on and everything melts. their pistachios, oats, craisins, and other seeds, such as sunflower seeds. Their actually not healthy and their 300 something calories for one Read more

Peach Pie Recipe with The Skins Left On">Peach Pie Recipe with The Skins Left On

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

I just made one today (7/1/13). It is delicious, and the color is beautiful. My husband thought there was another type of fruit in it because of the red color imparted by the peel. The velvet texture cooks away. Reading More May Cause Envy...

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Fried Garlic in Oaxaca (Ajos Fritos?)">Fried Garlic in Oaxaca (Ajos Fritos?)

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Interesting thread. I purchased a bag of Ajos Fritos at the Tianguis( Tuesday Market) in San Miguel De Allende this winter. This is my 9th winter in SMA and the first time I have run across this delicacy. The senora told me that they were deep fried. They are OMG...

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Parsley Root">Parsley Root

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Parsley root showed up in my market today. I've seen recipes for it but never had any before. Any of you cook it or make salads etc? It looks like a small parsnip. I'd love some suggestions. Reading More May Cause Envy...

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How to make stovetop rice?">How to make stovetop rice?

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Try lifting the lid off during cooking and be amazed that nothing happens. Ha. Reading More May Cause Envy...

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Buying spices online">Buying spices online

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

I love Penzey's. Quality stuff, great blends and I think free shipping over a certain amount. Reading More May Cause Envy...

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May 2012 COTM: Food of Spain and Moro The Tapas and First Courses Thread">May 2012 COTM: Food of Spain and Moro The Tapas and First Courses Thread

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Rinones al Jerez (Kidneys w/ Sherry), Moror pg. 134 Has anyone out there ever had Kidneys Jerez style? I ask because this was one of those dishes where knowing what i was supposed to be aiming for might have helped. Specifically, should the meat be kinda poached...

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Help me with my "inventory" of veggies">Help me with my "inventory" of veggies

By: | 0 Comments | On: July 14, 2013 | Category : Recipes

Gratin would be at the top of my list. I'd do an Italian type saute of the squash, zucchini, tomatoes and onions with Italian seasoning and garlic. The cabbage can be slaw. If you don't mind a heavier dish in summer, I'd make sauerbraten in the slow cooker with the cabbage. The fennel...

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