Chef chefenvy
All Recipes and Posts by chefenvy
Easter Recipes: Lemon-Marmalade Cookie Sandwiches">Easter Recipes: Lemon-Marmalade Cookie Sandwiches
4 / 5 Stars | 1 Review
by Laria Tabul
"A little extra work, but worth the effort."
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Read moreHalloween Recipes: Pumpkin Hummus">Halloween Recipes: Pumpkin Hummus
4.13 / 5 Stars | 30 Reviews
by BOND 007
"Pumpkin puree, nutmeg, and allspice lend a fall flavor to this hummus."
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Read moreMemorial Day Recipes: Shrimp Kisses with Feta Cheese">Memorial Day Recipes: Shrimp Kisses with Feta Cheese
4.38 / 5 Stars | 11 Reviews
by molldoll
"You can never go wrong with shrimp and bacon, but add a little feta and jalapeno and you will be getting kisses from everybody!"
Read moreThanksgiving Recipes: Pennsylvania Dutch Pickled Beets and Eggs">Thanksgiving Recipes: Pennsylvania Dutch Pickled Beets and Eggs
4.7 / 5 Stars | 83 Reviews
by Cindy
"Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and...
Read moreMeatballs: Middle Eastern Cumin Meatballs">Meatballs: Middle Eastern Cumin Meatballs
4.22 / 5 Stars | 16 Reviews
by Ani
"These Middle Eastern meatballs with garlic and cumin are heavy on the garlic, so feel free to scale it down if you wish. We love it as is!...
Read moreRibs: Plum Glazed Pork Ribs">Ribs: Plum Glazed Pork Ribs
4.65 / 5 Stars | 24 Reviews
by Michele O'Sullivan
"Have your butcher cut the ribs into serving size pieces. Sit back and enjoy the flavors and the compliments! Spicy chili, plum and soy sauce mixture...
Read moreGreek cookbook/greek home cooking">Greek cookbook/greek home cooking
Does anyone have a GREAT go-to Greek cookbook for me? I love, love love Greek food, Greek flavors, but it's the only cuisine I've never cooked. Recently bought "Three sisters Around the Greek Table", a much celebrated book, but cannot find anything in it to cook. Help,...
Read more? Something new and wonderful to do with pumpkin?">? Something new and wonderful to do with pumpkin?
Got a good idea? I've been collecting pumpkin recipes for years. I've got recipes for pumpkin butter, pie, soup, cookies, pasta sauce and breads (yeasted and quick). Still, this time of year you just want to surprise the senses and bag your limit of interesting ways to...
Read moreAli Rosen: The Inspiration Behind Cronuts">Ali Rosen: The Inspiration Behind Cronuts
We sat down with the chef from Dominique Ansel Bakery to discuss how he started cooking and who helped him along the way.
Read more: Dominique Ansel, Cronuts,
Italian Sausage for Meatballs?">Italian Sausage for Meatballs?
I have a modest amount of ground fresh Italian sausage (sweet or regular, not hot) and a hankering for a little meatballs and red sauce. But I've always used beef for meatballs, and I'm supposing that a sausage-based meatball might come off a bit strong. Any suggestions out...
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