Archive for January 2020
I'm from Montreal and have been living abroad for 10 years now. What i miss the most aside from the Poutine and Bagels is the Montreal Smoked Meat. I make the bagels at home and they come out pretty darn good, not St Viateur but close. I am now trying my...Read more
ENGLISH MUFFINS AND CRUMPETS - Home Cooking Dish of the Month, February, 2020">ENGLISH MUFFINS AND CRUMPETS - Home Cooking Dish of the Month, February, 2020
Welcome to our DOTM reporting thread for February 2020. Our dish this month is English Muffins and Crumpets. Apparently making English Muffins at home isn’t difficult, and they are supposed to taste much better than commercial ones. I haven’t heard anything about making crumpets at home, but I’m hoping that...Read more
I want to make heart shaped cream puffs. Would a heart shaped craquelin topping help keep the heart shape when baking? Reading More May Cause Envy...Read more
What are you baking these days? February 2020 - Tenth Anniversary Edition!">What are you baking these days? February 2020 - Tenth Anniversary Edition!
Wow! You’re my favorite group of bakers ever - you’ve enriched my life so much and added so much sweetness! Thank you for 10 years of deliciousness!!! I’ll post a photo in the am but I made the espresso revel bars from Midwest Made tonight. Buttertart, what have you made...Read more
What are you baking these days? February 2020 tenth anniversary edition!">What are you baking these days? February 2020 tenth anniversary edition!
Hello everyone! Jumping the gun a little on February, because it marks the 10th anniversary of What Are You Baking! Hard to believe it's been that long. I'm happy to have started it and happy to see it's still going strong. I wonder if we're up to a ton...Read more
Ok.. I'm new to this forum,but I do not want to go to the grocery store.. I've got Black eyed peas, green beans, all kinds of chili type beans.. No corn. Broccoli, some turnip greens I froze, hamburger meat. A few potatoes, a good sweet onion..all kinds of seasonings in the...Read more
Hi all. I'm making Union Square Cafe bar nuts for a superbowl party but some people do not like rosemary. Is there any suitable substitute that I can use? Or does anyone have a bar nuts recipe that doesn't have rosemary in it? I've looked online but...Read more
Table Talk with Hetty McKinnon, the Queen of Salad">Table Talk with Hetty McKinnon, the Queen of Salad
There are few food phrases that get tossed around more these days than "plant-based." With more of us trying to eat more greens and vegetables it's only natural we'd look for interesting ways to do it, and nobody does that better than the queen of salad herself, Hetty McKinnon. The Australian-born...Read more
Breakfast recipes are there which you can cook very quick. As there will be a morning rush. Threfore you must cook these breakfast recipes quick. Reading More May Cause Envy...Read more
Because frozen is cheaper. Not all of us can be as wealthy as you and able to buy everything fresh. And forget about buying cooking equipment to prepare it. Even a simple knife costs at least $1, which is a whole day's worth of food for some of us. Plus,...Read more