Archive for December 2013
Chanterelle quenelles in Oxtail Consomme?">Chanterelle quenelles in Oxtail Consomme?
Did you make them? Reading More May Cause Envy...
Read moreFresh vs. sprouted garlic">Fresh vs. sprouted garlic
Most of the time I buy garlic from the supermarket, it turns out to be already starting to sprout a little. It's only noticeable after I peel the garlic; it looks fine when I buy it though. Does the sprouting signify that the garlic isn't fresh? If so, how do...
Read more14 Food Resolutions to Bring in the New Year">14 Food Resolutions to Bring in the New Year
As we enter 2014, there are still nearly one billion people suffering from hunger. Simultaneously, 65 percent of the world's population live in countries where obesity kills more people than those who are underweight. But these are problems that we can solve and there's... Read more
Guy Sums Up How We All Feel While Watching You Instagram Your Precious Food">Guy Sums Up How We All Feel While Watching You Instagram Your Precious Food
This photo sums up exactly how we feel while we're waiting for our friends to finish Instagramming their *precious* plates of food before we eat.
LOOK:
Don't forget, the person who took... Read more
Make my edamame more exciting!">Make my edamame more exciting!
I like the sea salt, oil and soy sauce (or tamari) version, but I also sometimes add a bit of umeboshi paste. Umeboshi are Japanese salted plums, and they have an amazing and distinctive flavor. They are salty, sour, and not at all sweet. It's probably a love or hate...
Read more5 Best 24-Hour Restaurants in New York">5 Best 24-Hour Restaurants in New York
By NewYork.com
Where to eat after hours in the city that never sleeps
New York is the city that never sleeps. And that's a good thing for any visitors trying to do it all in a place... Read more
11 Timeless Lessons From Fabulous New Year's Eve Celebrations Of Generations Past (PHOTOS)">11 Timeless Lessons From Fabulous New Year's Eve Celebrations Of Generations Past (PHOTOS)
This year, we're making our resolution to live with a little more style, taking cues from timeless lessons from generations past. Why not start with New Year's Eve? These vintage photos show the wilder celebrations of days gone... Read more
Creamed field corn? New thing I bought at the local produce market.">Creamed field corn? New thing I bought at the local produce market.
I didn't get to do my usual "putting up" of field peas and butter beans this year. So, this morning, I went to our local produce market to get some frozen black-eyed peas and some butter beans. While digging in the chest-freezer with the girl who helped me,...
Read morecan anyone still buy orange roughy?">can anyone still buy orange roughy?
Is anyone able to find orange roughy at their local grocery stores/fish markets? I was under the impression that no one stocked it anymore due to overfishing problems, but then last week I randomly found some at a grocery store in Kansas of all places. When I returned to Texas I...
Read moreAnheuser-Busch Sued Over 'Hold My Beer' Videos">Anheuser-Busch Sued Over 'Hold My Beer' Videos
ST. LOUIS (AP) — A Montana-based craft brewer is suing the world's largest beer-maker, alleging that popular YouTube videos for Bud Light violate its trademarked phrase, "Hold my beer and watch this."
Big Sky Brewing Co. filed its lawsuit against Anheuser-Busch in U.S.... Read more