Archive for November 2014
Caramel trouble">Caramel trouble
I boiled a can of condense milk for 3 hours and left it to cool over night. The next day I put it in the fridge (unopened) to use at night and when I finally opened it - it wasn't brown! I don't understand how this is possible? In fact,...
Read moreISO a SPECIFIC Thai cookbook">ISO a SPECIFIC Thai cookbook
Years ago I purchased a Thai cooking cookbook, but ended up giving it away. I have returned to Thai Cooking and the one Thai cookbook I kept is so so. The cookbook had a fuschia pink cover with black printing. There were no photographs in the book or on the...
Read moreArtichoke wedges">Artichoke wedges
Thank you, Maureen. What a revelation of taste! I am loving the Italian way with vegetables. Reading More May Cause Envy...
Read moreHelp Problem Solving Sponge Toffee">Help Problem Solving Sponge Toffee
I make all natural exotic sponge toffee from right here in Hawaii https://www.facebook.com/organicbrittlesandtoffees?ref=hl Reading More May Cause Envy...
Read moreCurry Main Dishes: Indian Fish Curry">Curry Main Dishes: Indian Fish Curry
4.67 / 5 Stars | 80 Reviews
by Mantu
"Spicy baked white fish fillets are dressed up with a ginger, garlic, onion, and cashew puree in this Bengali recipe."
Events and Gatherings: Wazzu Tailgate Chili">Events and Gatherings: Wazzu Tailgate Chili
4.79 / 5 Stars | 150 Reviews
by GStorment
"This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game."
Read moreEaster Recipes: Lemon Pound Cake III">Easter Recipes: Lemon Pound Cake III
4.47 / 5 Stars | 44 Reviews
by Tamara
"This recipe is quick and easy and has a wonderful flavor. Goes great with tea or coffee."
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Read moreIngredient List for Hmong and/or Thai Translation">Ingredient List for Hmong and/or Thai Translation
The asian grocery store in my area is owned by a Hmong lady. I'd like her to special order some items on her weekly shopping trips to Chicago. I'm hoping someone out there can provide me the Hmong name for the following. If not, Thai or Vietnamese names will do...
Read moreTried and true recipes for a casserole/something in a baker?">Tried and true recipes for a casserole/something in a baker?
Hi - I'm just starting to learn to cook and recently purchased the small, everyday baker from Crate and Barrel. http://m.crateandbarrel.com/everyday-small-baker/s681604 Are there any tried and true recipes that you'd recommend I try (as a novice who cooks for one) where I could use this baker? Appreciate any reccos! Read more
What method do you use to drain cooked and crumbled ground meat?">What method do you use to drain cooked and crumbled ground meat?
Or you can dump the meat into a colander over a bowl, then pour the drained meat back into the pan. Reading More May Cause Envy...
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