Archive for February 2015
Dinner in a few hours and worried I've ruined my lamb roast.">Dinner in a few hours and worried I've ruined my lamb roast.
Hey there all. I've got company coming in a bit and I've prepped, seasoned and tied a bone out leg of lamb to roast in the oven. Problem is I'm on a diet and I think I may have over trimmed the fat cap. It's mostly gone, will...Read more