Easter Recipes: Lemon Bread">Easter Recipes: Lemon Bread

By: chefenvy | 0 Comments | On: April 6, 2015 | Category : Recipes

4.41 / 5 Stars | 104 Reviews

by Gwynne Comstock

"Lemon zest and nuts flavor this moist loaf that 's intensified with a lemon-sugar glaze."

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What can I do with frozen cheese ravioli?">What can I do with frozen cheese ravioli?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

The best thing for great tasting Ravioli is get frozen ones, drip in egg then in Italian bread crumps, fry up and dip then in sauce. !!! Reading More May Cause Envy...

How do you use the Cuisinart shredding disk?">How do you use the Cuisinart shredding disk?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

I think a lot of us are asking how to do it not what you use it for.....I'm trying to shred cheese....do I use the plastic "dock" and the shredder disc?? thanks Reading More May Cause Envy...

Fish Offal?">Fish Offal?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Hi--I'm going ocean fishing (So. Calif.) this week (hoping for halibut, but will take whatever I can) and want to use every part of the fish I can. I'm not squeamish and have enjoyed lots of guts-centric sea things in traditional sushi bars. I love to pick meat from fish...

leftover tough passover brisket">leftover tough passover brisket

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

so my mom made a brisket this year. normally, she nails this but she did two things different: she used wine instead of beer and she cut it the wrong way. I think she also did something else different, which includes not cooking it for long enough (there's more fat in...

Triple Layer Chocolate Macaroon Cake">Triple Layer Chocolate Macaroon Cake

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Hi, see my post on 4/5/14 Reading More May Cause Envy...

Recommendations for a Sicilian cookbook?">Recommendations for a Sicilian cookbook?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Just got back from a Sicilian vacation and I am in love with their food. I want to try cooking some of those regional specialties at home. Anyone know of a good Sicilian cookbook? Reading More May Cause Envy...

Help! How do I deal with the net on my boneless ham?">Help! How do I deal with the net on my boneless ham?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Take the net off Reading More May Cause Envy...

Turning cookie dough into cake batter?">Turning cookie dough into cake batter?

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Wow. Why did I even google this? Everyone is making this so complicated. Just got off the computer and did it myself. Had a 12.5 oz box of Betty Crocker cookie mix. Added 1/2 cup flour, 1/3 cup canola oil, 2 eggs, 1 tsp baking...

Looking for recipes-no sugar, starch, grain, transfats">Looking for recipes-no sugar, starch, grain, transfats

By: chefenvy | 0 Comments | On: April 5, 2015 | Category : Recipes

Here's a thick, cream of turkey soup recipe I came up with that my mother adores and also uses as a gravy. Thought you might like to give it a try. Cream of Turkey Soup 1 Jumbo size turkey leg 2 Two whole bunches Celery 2 Jumbo size Nante carrots 4 Large Onions 9 Garlic...