Archive for July 2015
Main Dish Soups and Stews: Fish Chowder">Main Dish Soups and Stews: Fish Chowder
4.6 / 5 Stars | 385 Reviews
by AMYTHE
"The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had,...
Read moreGluten free eggs benedict">Gluten free eggs benedict
My aunt has celiac's and would love to have gluten free eggs benedict. I know the English muffin is the only thing to really worry about...any thoughts or recipes? Thanks! Reading More May Cause Envy...
Read morePudding as ice cream?">Pudding as ice cream?
Can I make chocolate pudding (from scratch), then cool it and put it into my ice cream maker without adding anything else? This may be a stupid question, but I'm not sure if maybe the pudding is too thick to freeze straight the way it is, or if there is...
Read morePickled Beetroot.">Pickled Beetroot.
I'd like to make some pickled beetroot this summer. I say, beetROOT, rather than "beets" because I've only ever had the UK version, and that is what I would like to emulate. I've looked at a number of recipes online, but the ratio of vinegar to sugar varies wildly. I'm...
Read moreWhy does some salsa have oil in it?">Why does some salsa have oil in it?
I sometimes go to restaurants, and the salsa has little oil beads on top. I have seen this at 3 places. 2 with red, 1 with green chili salsa. Reading More May Cause Envy...
Read moreCan I put a frozen boneless pot roast in the oven in its frozen state?">Can I put a frozen boneless pot roast in the oven in its frozen state?
This happens to me fairly often...not the best planner. I usually get a 3-3.5 lb roast that fits in my dutch oven. I get the pot hot on top of the stove and sear the roast until really crusty and dark brown. The inside is thawed by then. I then...
Read moretamarind powder">tamarind powder
make a fantastic vinaigrette with dijon mustard, oil, rice vinegar, etc. I've been using Pomegranate Molasses and it"s just great. Could add a little sweeter if needed. I'm debating whether to buy the powder or the paste myself. Just learned how to make Pad Thai. (on...
Read moreReally Random Panna Cotta Recipe Question">Really Random Panna Cotta Recipe Question
Has anyone made a peanut butter panna cotta before? I'm not seeing much of that on the search engines so I was thinking of adapting a standard vanilla panna cotta. Any guesses as to how much plain old American smooth peanut butter one would add to a recipe...
Read moreHas anyone tried Delilah's 7 Cheese Mac and Cheese">Has anyone tried Delilah's 7 Cheese Mac and Cheese
We made it for Thanksgiving and it was a big hit. It's a bit expensive to make but it's well worth it. Yummy Reading More May Cause Envy...
Read moreWays to use up hard ciders">Ways to use up hard ciders
A very kind neighbor gave me a large number of hard apple ciders (Angry Orchard in this case) that weren't to their household liking. I am looking for anyones suggestions of ways to incorporate them into anything else to use them whether into other drinks or cooking, baking etc. Searched...
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