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All Recipes and Posts by chefenvy

Forgot to put sugar in my ice cream base">Forgot to put sugar in my ice cream base

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Yes, I churned it this morning and just realized I forgot to put sugar in it. It's vanilla - heavy cream, milk, vanilla beans & eggs. Any chance I can save it? If so, how? Thanks! Reading More May Cause Envy...

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Ellen Kanner: Meatless Monday: No Labels, All Heart -- Mollie Katzen and 'The Heart of the Plate'">Ellen Kanner: Meatless Monday: No Labels, All Heart -- Mollie Katzen and 'The Heart of the Plate'

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Mollie Katzen, author of the beloved "The Moosewood Cookbook," that 1970s volume that defined (and fed) a generation, didn't invent vegetarianism. She...

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Free Kitchen Planner Ashford">Free Kitchen Planner Ashford

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Free Kitchen Planner Ashford. Thirty Ex Display Kitchens To Clear. £595 each with appliances www.exdisplaykitchens1.co.uk Thirty kitchen ranges to choose from. Reading More May Cause Envy...

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Free K!tchen Planner Ashford">Free K!tchen Planner Ashford

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Free Kitchen Planner Ashford. Thirty Ex Display Kitchens To Clear. £595 each with appliances www,exdisplaykitchens1,co,uk Thirty kitchen ranges to choose from. Free Kitchen Planner Ashford Reading More May Cause Envy...

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Pickle Recipe with no or less salt, please!">Pickle Recipe with no or less salt, please!

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

http://extension.oregonstate.edu/fch/sites/default/files/documents/sp_50_533_lowsaltpickles.pdf Reading More May Cause Envy...

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Learning how to cook">Learning how to cook

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Report (flag) your own thread and ask the moderators to split it into two threads, with the cast iron question on the Cookware board, where if you search you will find answers to your questions and any other cast iron use/care issues. You have two hours from the time of initiating...

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Favorite add-ins for fig jam?">Favorite add-ins for fig jam?

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

I have about 3 pounds of black figs, foraged from a forgotten tee, that I plan to turn into jam tomorrow. I've already made batches this year with port and rosemary (as well as green figs with honey), and I'd like some ideas for this last bunch. I...

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Would you enjoy this holiday gift?">Would you enjoy this holiday gift?

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

I would be thrilled to get those as a gift. I would love the gingerbread recipe. It sounds really nice and christmas-y. Reading More May Cause Envy...

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Chutney: how mcuh liquid do you leave in">Chutney: how mcuh liquid do you leave in

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

First time making it and I'm not sure if I should reduce all the way to jam consistency or leave it soupier? Making it with green tomatoes and the usual sweet-sour favors if that changes anything. Reading More May Cause Envy...

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Casseroles: Tater Tot Hot Dish II">Casseroles: Tater Tot Hot Dish II

By: | 0 Comments | On: September 16, 2013 | Category : Recipes

Tater Tot Hot Dish II

4.24 / 5 Stars | 120 Reviews

by VANORNUM

"Layers of seasoned ground beef, tater tots, creamy soups and French-fried onion rings build a great autumn casserole."

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