Archive for July 2014
8 Meaningful Family Meal Traditions During The Holidays">8 Meaningful Family Meal Traditions During The Holidays
Super simple recipes/ideas to involve kids in cooking">Super simple recipes/ideas to involve kids in cooking
Mac N Cheese Soup Reading More May Cause Envy...
Read moreneed a recipe for odd meats">need a recipe for odd meats
Freeze it individually and then get your answers. Reading More May Cause Envy...
Read moreBirthday Cake Ideas - Fruity, Custardy and/or Cheesecake-y">Birthday Cake Ideas - Fruity, Custardy and/or Cheesecake-y
My hubs has a brithday coming up, and I traditionally make a cake. In the past I've made a yellow cake with praline topping and whipped cream, yellow cake layered with berries and stabilized whipped cream, and a raspberry-lemon take on the Boston Cream pie. I asked for...
Read morewhat is the science behind keeping fat at room temp?">what is the science behind keeping fat at room temp?
I recently posted a question about duck fat, and I keep bacon fat in a mug like grandma did...vegetable oils keep in the pantry not chilled even if opened...what is the science that explains why you can keep fats without being chilled? Reading More May Cause...
Read morePreserving asparagus??">Preserving asparagus??
Hi everyone, So the man went wild at Whole Foods yesterday and brought home a crap ton of fresh produce and meat. About an hour later, he became ill with some stomach thing, presumably from some greasy fast food he ate. He's still not feeling well today. I'm going crazy cooking...
Read moreWhat are you baking these days? July 2014 Edition, Part 1!">What are you baking these days? July 2014 Edition, Part 1!
wanted to wish a Happy Canada Day to my fellow Canucks.. did anyone make anything to celebrate? The strawberries are beautiful here in Toronto... Reading More May Cause Envy...
Read moreWhat cookbooks have you bought recently, or are you lusting after? July 2014 edition!">What cookbooks have you bought recently, or are you lusting after? July 2014 edition!
buttertart, who has been felled by a particularly busy time at work, asked me if I would put up the cookbook thread this month. I will confess that I have bought more cookbooks than I had planned on, but since most of them are pre-orders, I won't feel the impart of...
Read moreWhat are you baking these days? July 2014 Edition, Park 1!">What are you baking these days? July 2014 Edition, Park 1!
buttertart, the usual administrator of our baking thread, asked me to put it up for her since she is in a real crunch at work. My baking has definitely been curtailed recently, for a couple of reasons -- my son is on a post graduation trip and around to consume said...
Read moreCasseroles: Pork Chop Casserole III">Casseroles: Pork Chop Casserole III
3.86 / 5 Stars | 56 Reviews
by FRZZLD_1
"Creamy rice and vegetable pork dish, quick to prepare and sure to please. There are an unlimited number of variations on this, and leftover rice can serve as...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude