Favorite Cabbage ideas
we are such fans of cabbage.
only buy the big round light green ball of it, unless I want it for salads which we love as well, then it’s 1/2 a small compact purple ball.
rinse the green stuff after slicing thin, really well.
toss in a little garlic olive oil, (easy enough Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude