Tacos versus fajitas - is there really any difference?
There’s a current thread about what kind of beef to use for fajitas. We never use that term, rather soft tacos. But it seems the fillings are all the same. In restaurants I see the fajitas comes out on a sizzling platter but the sides are the Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude