What are you baking these days? June 2014 edition, part 1!
It’s June several places I’d rather be 
…so awaaay we go! I bought some Kerrygold butter today, to make kouign amann with, inspired by the Bon Appétit article…not sure if they’ll get done this weekend or next, but they sound like a fun project. What’s hotting up your Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude