What are you baking these days? August 2014 Edition, Part 1
Once again, the end of the month has trapped buttertart in her office, both early and late, so here is the new thread.
I have not baked much lately, but buttertart has been busy. She told me about a goose pie made with filo, which sounded fabulous, as well as Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude