What to do with delicious dried cherries?
I just made these, going in the oven in a few minutes. I used choc chips since I didn’t have any white choc. I pulsed the cherries in the Cuisinart a couple times for even distribution. Mine was more of a batter than a dough, though, so I put them Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude