Shrimp question
In my many years of peeling, deveining and cooking shrimp, I’ve never seen what I saw tonight: what is it?
Mixed in with the black intestinal goop was a whitish, firm substance that almost looked like tiny styrofoam balls– but it was clearly part of the shrimp. Only a couple Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude