What do you do with really good, aged balsamic vinegar?
That kind of balsamic vinegar is not really meant for salads. Try a few drops on some cut up strawberries, or on some pieces of parmesan cheese. It’s used drop by drop, rather than a splash in a salad dressing. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude