If you ever had cherrystone clams please, let me know if this is how it is when you eat them.
Hi all,
my first post here.
I’m very inexperienced with cooking – my wife is away oversea for the summer vacation and I’m on my own. The doctor said my blood is low on iron. According to my web searches the food with most iron is clams. I bought canned Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude