COTM August 2013 MEDITERRANEAN HARVEST: Aperitifs and Desserts
Fig Ice Cream, page 351.
I was so happy to see figs in the market, I jumped on this recipe. I used equal parts of green figs and black figs. The recipe is a little fussy. Big bowl, small bowl, medium bowl, strainer, pot, storage container, etc. I had to read Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude