HELP with kosher beef rib jus/sauce
Cooking for my BIL’s family… making a whole rib roast. My question is about the jus: I could defat and serve the jus on the side, I assume… but I was thinking of giving it a little body, betwwen jus and a beef sauce.
So I can’t use Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude