Sausage without fennel?
Have a recipe for pasta with tomatoes and italian sausage – thing is that every italian sausage I’ve had has fennel in it which I hate (licorice taste=yuck!!!) I guess I could swap in something like chorizo, but what are some other options? I don’t really know anything Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude