"Cantonese" Chicken Chow Mein
Me too. I’m from New york also and have been trying to duplicate the chicken chow .ein from my childhood. It was mostly onions, scallions, a nd I don’t remember what elsr but it was topped with crispy Chinese noodles and a handful of thin chicken strips Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude