Easter Recipes: Mushroom Spinach Soup
4.61 / 5 Stars | 21 Reviews
by Karena
“This soup starts with a chicken stock, is made savory with dried herbs, garlic, leeks, and mushrooms, and then finished with a few shredded spinach leaves and grated parmesan. Most of the vegetables are strained out, so it is not Reading More May Cause Envy…