Steamed Cheeseburgers: Make-at-Home Version - from the Land of Steady Habits!
All you need is a big pot with a vegetable steaming basket. Line it with foil, cover, and steam for 8 minutes. Done, and no cleanup. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude