Using pork instead of beef in stir fry -- tips?
Hi all-
I have a favorite stir fry recipe that I got from Cooking Light — it’s a simple steak and asparagus stir fry and is really tasty. ( http://www.myrecipes.com/recipe/steak-asparagus-stir-fry ) Basically you stir fry thinly cut sirloin strips in the pan with some oil, remove, do the asparagus Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude