What are you baking these days? Happy Spring better get here soon, April 2015 edition!
Hi all, March was a busy month, wasn’t it? I really should have put up a second thread mid-month, hope the length wasn’t too annoying.
In any case, I was away last weekend, so did not bake. Last night we had VERY spicy keema (ground lamb) with chickpea curry Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude