perking up rice
I love rice. My wife likes it only with “sauce”.
I’m also finding that at our altitude of 7,000+ ft, the best way (other than a rice cooker) to get good rice is to cook basmati, which is drier than others I’ve tried.
My Question:
I’d like ideas on a very quick Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude