How To Get A Ripe (Hass) Avocado - Especially on the East Coast
So…in New York City, when people want (need?) ripe avocados, they’re available everywhere; in bodegas, grocery stores, and from the guy with the fruit and vegetable cart on my corner. Problem is, buying a ripe avocado means that you’re usually buying a piece of crap – bruised, battered and plenty Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude