Looking for Recipe for Portobellos and Pasta
Does anyone have a good, simple recipe?
I’m thinking of just slicing and sauteeing the mushrooms in a little oil and then reducing some chicken stock and adding butter to make the sauce. Toss with pasta and some fresh basil.
Am I on the right track? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude