Black cardamom in Khao Soi
Hmm… I use black cardamom in Indian food and I think they smell smoky. Not sure what to tell you. Do they look like these:
https://www.google.com/search?q=black+cardamom&client=ubuntu&hs=SYa&channel=fs&source=lnms&tbm=isch&sa=X&ei=uE6XVcuZNo_GogSP4IHwBA&ved=0CAcQ_AUoAQ&biw=1855&bih=953 Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude