Red Velvet Cheesecake - What Went Wrong?
I was asked to make a red velvet cheesecake for a birthday cake. This idea apparently comes from The Cheesecake Factory and there are recipes all over. Red velvet, followed by cream cheese frosting, by cheesecake (you are supposed to split a cheesecake in two), by red velvet. Repeat, ending Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude