what to do with fresh curry leaves?
What you said! It is crucial not to confuse the two!
I also have seen the plant that is used in Indian cooking, “Murraya koenigii”, referred to as “neem”, or “sweet neem”, but it is NOT the same plant as the “neem” that is used in toothpastes and other antibacterial Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude