Help me fix this recipe--cakey fruit tart is a little gummy in the center
I just made a baked item that is basically batter with fruit/berries sprinkled over it, baked in a glass pie plate for an hour at 350. The batter is 1 cup flour, 1 cup sugar, 1/2 cup melted butter, 1 cup milk, 1.5 t baking powder and 1/2 t Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude