Help me with my Garlic overdose!!
Hey everyone I’m new to these boards… My name is Jake and I am just getting into cooking and especially home canning as a way to preserve food for extended periods of time.
Last night I looked up a recipe for Pasta Sauce, something I would eat year round at college, Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude