Does the parboiling and spring-loaded plier method work for peeling chestnuts?
I came across this: https://www.youtube.com/watch?v=TbT3RnP9fLA .
I was wondering if anyone has tried the aforementioned method before and how it compares to the X cut method, X cut method with steam, microwave method, etc. It seems the last several years I’ve been having problems peeling chestnuts. Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude