Making a tiramisu or s'mores ice cream cake - need opinions
So I’ve decided I’m making an ice cream cake for NYE, and I’m deciding between s’mores or tiramisu and inspired by this: http://www.grubstreet.com/2015/07/parm-ice-cream-cakes.html
Dinner will be leaning Italian, hence the tiramisu idea, but I may be more excited about the s’mores. Want your opinion on which below sounds better, and then Reading More May Cause Envy…