Grilled, Marinated Tri-Tip
Would love to hear your experiments! We just the “blackened” tri-tip for Xmas dinner at Lake Tahoe our daughter brought from San Jose. Knockout!!!
Thanks for sharing!!
Dennis Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude