Xanthan gum: Magical
I can always thicken something with a little cornstarch or flour but then it has to be heated to activate and too much heat loses the thickening. But then I discovered xanthan gum. It’s magical! Super-convenient. 1/8 or 1/4 teaspoon and a hand blender are all you need to go Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude