How Do I Turn Canned Squid in its Ink into Pasta Sauce?
When the local Pathmark closed out in the A&P bankruptcy, I picked up a few cans of squid in its ink. I would like to make it into pasta sauce. The recipes I find use raw squid. I was thinking I could just skip the part where Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude