Cooking from Fika The art of the Swedish Coffee Break
The Spring Baking 2016 runner-up book had enough interest that a few of us plan to cook from in in March. Here’s a place for us to comment on/ review the recipes we bake.
Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude