What's for Dinner #391: Spring has sprung edition
It has on the west coast of Canada at least. There’s still snow in Toronto, and of course it’s heading into fall on the other half of the world. But we’re all still cooking dinner, and I’m hoping it’s delicious. What’s on your radar tonight? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude