How do I add extra sauce/gravy to my beef stew?
My beef stew turned out great, but I would like more gravy in it. How do I make more gravy without it being/tasting waterd down? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude