How to use Dried Peruvian Potatoes (Papas Secas) Carapulcra
Passadumkeg, I see Mi Bolivia’s closed. I’m a fan of Renacer Bolivian Restaurant (which I wrote about here: http://jimleff.blogspot.com/2016/03/wonderful-wonderful-woodside-avenue.html ). But I’m wondering if you might have any new Bolivian favorites? Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude