Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School
Welcome to our sixth Table Talk episode! In this occasion, we’re delighted to host Nicole Plue, Director of Pastry Arts at San Francisco Cooking School.
A James Beard Award winner for Outstanding Pastry Chef in 2010, Plue’s extensive resume includes pastry chef on the opening team of Danny Meyer’s Eleven Madison Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude