What is the tastiest way to make a vegetable dish?
“NOTE: Do not roast above about 325°F with most vegetable oils – or as oven cycles will go over the smoke point of the oil used making a nasty bitter taste (according to some scientific studies unhealthy to consume). When put a thermometer in your oven will see it often Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude